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Lun - Sab: 8:00 - 20:00
€17.00
Ideal for risotto, sauces with fish, desserts.
€5.20
With delicate aromatic characteristics thanks to the presence of pink and green peppers.
€6.80
Originally from Mexico, it owes its name to the similarity of the fruit to the Scottish hat type.
€4.40
Dating back to the Jurassic era, this pure salt is collected in the depths of the Himalayan mountains.
€5.50
Out-of-Stock
The specialties of Sale and Summer Truffle is a condiment very simple to use to enhance the truffle flavor in any dish that requires salting, as a substitute of classic salt.
€2.50
There are a number of celery species; the white ribbed one is generally used raw, in salads, while the green ribbed celery is mainly suitable for broth, sauces and boiled meats.
€2.50
Sage (Salvia officinalis) is a plant of the Laminaceae family. Widely used in the kitchen to flavor various dishes, it is actually very useful for its antiseptic,...
€2.50
Many people have health problems resulting from excessive use of salt, which can cause hypertension; therefore we often hear about low-salt diets, low in salt, but how can the...
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