Pinot Nero Elena Walch has a bright ruby color and is characterized by the aromas of red berries, cherries and raspberries and a spicy note of white pepper in the background.
Müller Thurgau comes in a soft straw yellow color and impresses with its intriguing aroma, its pleasant notes of aromatic herbs, nutmeg and hints of apricot.
The most classic of formats wears a caliber designed for the particular consistency of spelled that combines strength and solidity: capable of enhancing traditional or...
A small masterpiece of pasta-making jewelry, the Farro Rigatino offers a barely hinted sculpting moved by a soft twist, capable of ensnaring the sauce while offering the...
A narrow and extended cavity, a fine carving like a lace, the diagonal cut: three elements that spelled enhances and pushes towards unusual and daring combinations, with...
The elliptical section, the large larger surface, the rough porosity of the dough, the decisive and primordial flavor of spelled make Linguine friends of a cuisine that does...
A dip in the memory of steaming dishes of home soups, scents of cooking, poor but generous tables, and the ancient taste of a sometimes forgotten rurality: all this...
Combined with a classic ragù, they are an icon of popular Italian cuisine: Matt durum wheat semolina adds a lashing backbone to the Tagliatelle and a convinced bite, capable of...
Great caliber, great pleasure: for the most festive tables, for the joyful moments of the banquet, a Spaghetto that is not spared with classic cooking or with the finishing in...
The formidable cooking resistance, like the legendary versatility, makes Spaghetto Matt a true classic of great Italian cuisine: reliable, comfortable, graceful in size and...
The captivating sinuosity of the lines, like their fine carving, make the Twists captivating to the bite and memorable to the taste, clear of grain and rural sensations. Very...
The large Penne with a smooth surface enhance the fine and elegant texture of the Matt semolina: with the diagonal cut the combination with low-fat condiments explodes in all...